As I unwrapped the large marshmallows, a wave of nostalgia hit me—memories of Halloween decorated with vibrant costumes and friends’ laughter echoing in the air. This year, I’m bringing that festive spirit into my kitchen with my no-bake Ghostbusters Stay Puft Marshmallows! These whimsical treats are not only super easy to whip up but also fully customizable, making them perfect for gatherings where fun and laughter collide. With just a handful of ingredients and under an hour of your time, you’ll create delightful marshmallow towers topped with playful candy eyes that will have everyone grinning from ear to ear. Ready to embark on this sweet adventure? Why Are Ghostbusters Marshmallows So Fun? Imagination Soars: These no-bake treats ignite creativity in the kitchen, making every creation a delightful masterpiece. Quick and Easy: With just under an hour, you’ll have a spooky snack ready for any Halloween bash. Customizable Delight: Guests can enjoy endless variations—from swapping chocolate types to adding quirky toppings! Perfect for Gathering: Bringing a plate of these marshmallow towers is a sure way to spark laughter and smiles at your next party. Great Pairing: Serve alongside some cozy hot chocolate for a festive treat everyone will love! Ghostbusters Stay Puft Marshmallows Ingredients For the Marshmallow Base • Large Marshmallows – Fluffy base providing structure and iconic shape; use soft, fresh marshmallows for optimal texture. For the Chocolate Coating • White Chocolate – Coating that gives a sweet, creamy finish; can swap with milk chocolate or dark chocolate for different flavor profiles. • Vegetable Shortening – Ensures smooth melting of the chocolate; aids in achieving a glossy finish. For the Decoration • Powdered Sugar – Dusting for visual appeal and sweetness; optional but recommended for a polished look. • Black Edible Marker – Allows customization of marshmallow faces; a fun addition for quirky personalities. • Candy Eyes – Enhances the spooky aesthetic of the treats; available in various sizes, use your preference. Creating these delicious Ghostbusters Stay Puft Marshmallows is not only about following a recipe—it’s about making memories and sharing joy! Step‑by‑Step Instructions for Ghostbusters Stay Puft Marshmallows Step 1: Melt the Chocolate Begin by combining 1 cup of white chocolate chips and 1 tablespoon of vegetable shortening in a microwave-safe bowl. Heat it in the microwave on 30-second intervals, stirring in between until the mixture is completely smooth and glossy. This process usually takes about 1 to 2 minutes. Ensure it’s fully melted to create a beautiful coating for your Ghostbusters Stay Puft Marshmallows. Step 2: Form the Marshmallow Base Take a large marshmallow and dip the bottom into the melted chocolate, ensuring it’s coated evenly. Stack two more marshmallows on top, using the chocolate as adhesive. This tower should resemble the iconic Stay Puft character. Press gently to secure the layers together, then set aside on a parchment-lined tray to firm up while you prepare for the next step. Step 3: Coat the Marshmallow Structure Now, carefully dip the entire marshmallow stack into the remaining melted chocolate, coating it completely until uniformly covered. Use a spoon to drizzle chocolate over any areas that need extra attention. Let excess chocolate drip back into the bowl. You want a nice glossy finish that showcases your delicious Ghostbusters Stay Puft Marshmallows! Step 4: Add the Candy Eyes While the chocolate coating is still wet, quickly attach candy eyes to the front of your marshmallow tower, positioning them however you desire for personality. Create cute or spooky expressions that reflect your creativity. Allow the chocolate to harden for about 10 to 15 minutes at room temperature, so your design holds beautifully. Step 5: Final Touches Once the chocolate has set, dust the exterior of your Ghostbusters Stay Puft Marshmallows with powdered sugar, giving them a festive, snowy appearance. After that, grab a black edible marker and draw quirky faces on the marshmallows, adding to the fun! Your delightful Halloween-inspired treats are now ready to impress friends and family. Ghostbusters Stay Puft Marshmallows Variations Feel free to let your creativity shine while making these delightful treats—each variation offers a new adventure in flavor and presentation! Milk/Dark Chocolate: Swap the white chocolate for milk or dark chocolate for a richer, deeper taste that stays true to your sweet tooth. Colorful Candy Melts: Use vibrant candy melts instead of chocolate for a fun pop of color. This twist not only delights the eyes but also adds a playful element to your treats. Nutty Crunch: Sprinkle crushed nuts over the melted chocolate coating for an unexpected crunch. This texture twist brings an enjoyable contrast to the fluffiness of the marshmallows! Flavor Infusion: Add a tablespoon of flavored extract like peppermint, orange, or almond to the melted chocolate for subtle flavor twists. Your guests will ask about this addictive surprise! Gummy Worm Decoration: For a spooky touch, drape gummy worms over the top of your marshmallow towers. They will give your treats an extra Halloween vibe that kids will adore. Spooky Sprinkles: Top with Halloween-themed sprinkles like bats, ghosts, or pumpkins for an extra festive flair. This simple addition can take your marshmallows from great to show-stopping! Stuffed Marshmallows: Inject marshmallow centers with caramel or chocolate sauce before coating for an indulgent surprise. Each bite becomes a treasure trove of deliciousness. Savory Kick: For adventurous palates, add a pinch of sea salt or crushed pretzels to the chocolate coating. This savory twist brilliantly contrasts the sweetness, making it irresistibly fun. Explore these variations, and don’t forget to pair these marshmallow wonders with a cup of warm hot chocolate or some spooky cupcakes for a complete Halloween-themed party! Storage Tips for Ghostbusters Stay Puft Marshmallows Room Temperature: Keep your marshmallows in an airtight container at room temperature for optimal freshness. They will stay delicious for up to 3 days. Refrigeration: Avoid refrigerating the treats, as this can cause the chocolate coating to bloom, leading to an undesirable texture. Freezing: If you need to store them longer, you can freeze the Ghostbusters Stay Puft Marshmallows for up to 2 months. Layer them carefully with parchment paper in between to prevent sticking. Reheating: When you’re ready to enjoy them again, allow them to thaw at room temperature for about 30 minutes before serving. This helps maintain their soft texture and delightful flavor! What to Serve with Ghostbusters Stay Puft Marshmallows? These whimsical treats are perfect for adding a touch of fun and sweetness to your next gathering, creating delightful pairings that ensure smiles all around. Creamy Hot Chocolate: A warm cup of hot chocolate complements the marshmallows perfectly, providing a cozy and delicious experience. Spooky Cupcakes: The whimsical flavors and fun decorations of spooky cupcakes balance the playful approach of these marshmallows for a memorable treat. Fruit Platter: A refreshing assortment of fruits enhances the experience, providing a light and healthy contrast to the rich sweetness of the marshmallow towers. Ghostly Cake Pops: For double the fun, serve these cake pops as they add a pop of color and are easy to enjoy alongside your marshmallows. Apple Cider: Warm spiced apple cider offers a comforting drink option, perfectly balancing the sweetness of the treats for a festive fall touch. Ginger Snaps: These crispy cookies create a delightful textural contrast, adding a spicy zing that complements the marshmallow’s sweetness. Marshmallow Dip: For extra indulgence, consider a chocolaty dip as a playful companion, inviting guests to enjoy their Stay Puft Marshmallows in a new, scrumptious way. Expert Tips for Ghostbusters Stay Puft Marshmallows Smooth Chocolate: Make sure your chocolate is thoroughly melted and smooth; if it’s too thick, add a teaspoon of vegetable shortening for better consistency. Work Quickly: Melted chocolate sets fast as it cools. Prepare all your components in advance to ensure you can assemble and decorate before it hardens. Storage Smart: Store your Ghostbusters Stay Puft Marshmallows in an airtight container at room temperature. Refrigeration may cause the chocolate to bloom, affecting texture. Customization: Don’t hesitate to explore unique toppings. Add sprinkles, crushed nuts, or even colored candy melts for appealing and fun variations! Fresh Ingredients: Ensure your marshmallows and chocolate are fresh for the best flavor and texture. Stale ingredients can lead to less-than-ideal treats. Make Ahead Options These Ghostbusters Stay Puft Marshmallows are not only fun to make but are also perfect for meal prep! You can prepare the marshmallow stacks and coat them in chocolate up to 24 hours in advance, ensuring you save valuable time on the day of your gathering. Just follow the first four steps of the recipe, then let the chocolate set and store them in an airtight container at room temperature. To maintain their delightful taste and texture, avoid refrigerating them, as this can cause chocolate bloom. When you’re ready to impress your guests, simply dust with powdered sugar and draw on the quirky faces before serving. Enjoy the delicious results with minimal last-minute effort! Ghostbusters Stay Puft Marshmallows Recipe FAQs How do I pick the best marshmallows for this recipe? Absolutely! For the best texture and flavor, opt for large, soft marshmallows without any dark spots or signs of aging. Fresh marshmallows will provide that fluffy base you need to mimic the Stay Puft look! How should I store my Ghostbusters Stay Puft Marshmallows? Keep your marshmallows in an airtight container at room temperature for up to 3 days. This will keep them fresh and delicious. Avoid refrigeration since it can cause the chocolate to bloom and affect the texture. Can I freeze these marshmallows for later use? Very! You can freeze your Ghostbusters Stay Puft Marshmallows for up to 2 months. Make sure to layer them with parchment paper between each marshmallow to prevent sticking. When you’re ready to enjoy them, let them thaw at room temperature for about 30 minutes. What if my chocolate coating is too thick or doesn’t melt smoothly? No worries! If your chocolate seems too thick, simply stir in an additional teaspoon of vegetable shortening while melting. This helps to achieve that nice smooth consistency perfect for coating and prevents clumping. Are there any allergy considerations for this recipe? Definitely! Make sure to check for allergies, especially with the chocolate and candy eyes. Opt for allergen-free chocolate chips if necessary, and if you’re unsure about specific candies, look for alternatives that suit your dietary needs. Can I customize my Stay Puft Marshmallows with different toppings? Absolutely! Get creative! You can swap out the white chocolate for milk or dark chocolate, use colorful candy melts, or sprinkle crushed nuts on top for a delightful twist. The options are endless, so have fun with it! Ghostbusters Stay Puft Marshmallows: Fun No-Bake Treats Create delightful Ghostbusters Stay Puft Marshmallows that are perfect for Halloween gatherings—easy, customizable, and nostalgic fun! Print Recipe Pin Recipe Prep Time 30 minutes minsCook Time 10 minutes minsSetting Time 15 minutes minsTotal Time 55 minutes mins Servings: 12 marshmallowsCourse: DessertCuisine: AmericanCalories: 120 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Marshmallow Base12 large Marshmallows Use soft, fresh marshmallows for optimal texture.For the Chocolate Coating1 cup White Chocolate Chips Can swap with milk or dark chocolate for different flavors.1 tablespoon Vegetable Shortening Aids in achieving a glossy finish.For the Decoration1 cup Powdered Sugar Optional but recommended for a polished look.1 Black Edible Marker Fun addition for quirky personalities.Candy Eyes Available in various sizes. Equipment microwave-safe bowlParchment-lined tray Method Step-by-Step InstructionsMelt the chocolate by combining 1 cup of white chocolate chips and 1 tablespoon of vegetable shortening in a microwave-safe bowl. Heat in the microwave on 30-second intervals until smooth, about 1 to 2 minutes.Form the marshmallow base by dipping the bottom of a large marshmallow into the melted chocolate, stack two more on top, using the chocolate as adhesive, and let them firm up on a parchment-lined tray.Coat the marshmallow structure by dipping the entire stack into the remaining melted chocolate. Use a spoon to drizzle chocolate over any areas that need coverage.Add the candy eyes while the chocolate coating is still wet. Position them creatively to reflect your personality.Dust the marshmallows with powdered sugar and draw faces with the black edible marker once the chocolate has set. Nutrition Serving: 1marshmallowCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 2mgSodium: 10mgPotassium: 20mgSugar: 12gCalcium: 2mgIron: 2mg NotesStore in an airtight container at room temperature for best freshness. Avoid refrigerating to prevent chocolate bloom. Tried this recipe?Let us know how it was!